查看完整版本: 沙茶牛肉[7p]

沙茶牛肉[7p]

1.准备原材料。{.nD2h5C^z;W
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878049008.jpg[/img]1YW&U
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2.原材料切粗条。7tS!W TO+x0OA/\Y
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878119768.jpg[/img]
b:D)r @0Dq 3.生抽料酒淀粉腌制牛肉。
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4.焯烫杏鲍菇和土地。6~JPt"ZQc%u8Xv
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878203774.jpg[/img]
%U{kld'D/Om)N 5.煸炒牛肉。3U&]1ZLI m!Y#o
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6.放入洋葱土豆和杏鲍菇。
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&A*_y;LZ;Of 7.加热水和沙茶酱，调味收汁后出锅。1W;NnTqs?.{%R@
[img]http://s1.st.meishij.net/rs/26/54/8638526/n8638526_151762878350359.jpg[/img]