查看完整版本: 焗烤麵(泡菜風味)［7P］

焗烤麵(泡菜風味)［7P］

[img]http://192.240.111.76/attachment/forum/201607/23/121841wr6hgqrwhnqvhr8r.jpg[/img]
gjhCJ z~'N ey 預備食材9HhQMY:I`Z&\/_ e
斜管麵 　 適量
!a(d;n-T*caw8C.D,Q gO 泡菜 　 50GCfB"TJl5y
綠花椰菜 　 6朵A|Q6KnmoN
起司 　 個人喜好
toN;LNI V4f 鹽 　 2匙 [oM~.~kFza
德式香腸 　 一條
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4`8k-T/yz)` 步驟說明
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01
3~3B/Vj:RB,d4c 煮滾水加鹽，約煮15分鐘，撈起瀝乾備用3{8R!j%P?4N4dy
[img]http://www.dodocook.com/user_upload/recipe/1/38/25/recipe_0063825_300_full_1422790804.jpg[/img]zi&`h6Q
02
5POQjBG!f1z 利用原鍋水，川燙青花菜a/T7C+k]vzg"wZq
[img]http://www.dodocook.com/user_upload/recipe/1/38/25/recipe_0063825_300_full_1422790802.jpg[/img]
m-}:cm,T1vX#V]0m 03qHI8`,Q{'Lr
泡菜切小片，和麵拌一拌，泡菜每家都不一樣，有鹹有甜也有酸，拌好麵先試味道，再增減調味
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斜管麵鋪在盤底，放上德式香腸.青花菜，鋪上起司
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05
w;B;w3Ly|S\ 220度，烤約10分鐘，喜歡焦脆的起司，就多烤一下

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06
2|KF5Ks 這盤吃完會太撐，忍不住一口接一口

看起来不错 应该很下饭  改天啊试试！是