查看完整版本: 火锅碎肉米凉粉

火锅碎肉米凉粉

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　碎肉、郫县豆瓣、火锅底料一小块、姜末、豆豉 VF!GX*d!?D|Gs
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米凉粉切块)PRgLb(JUK6o
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芹菜切段备用/z*m[#S3Hd.Z
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[img]http://img.poco.cn/mypoco/myphoto/20061109/1103088320061109211525_640.jpg[/img]
x'U]g*nA 　把第一碗材料放入油里炒香:NU4x-n!E5q~%sg k6j#X
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加2小碗水，煮开&| H#C/R w.K
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放入米凉粉，鸡精，盐，继续煮nT
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H 勾芡，放芹菜和匀，装盘！/V
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[img]http://img.poco.cn/mypoco/myphoto/20061109/1103088320061109212023_640.jpg[/img]
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