查看完整版本: 【巧用压力锅】竹香排骨饭

【巧用压力锅】竹香排骨饭

[url=http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/787a1ac1524e042670da573ef3c1cbe9.jpg][img]http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/787a1ac1524e042670da573ef3c1cbe9.jpg[/img][/url]
i.{b XeQ 高压锅一开始就是为了做米饭而出现的，不过光是做普通的米饭也腻了，这次换换新花样
*UNF!EJr'G 首先将糯米泡上1个小时
4]Z&@ig [url=http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/95eeafe8b71cc92620b2af57785c93e4.jpg][img]http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/95eeafe8b71cc92620b2af57785c93e4.jpg[/img][/url]
-n!|y W(^d#]6KJC5Q 先说明一下本来应该是用竹筒的，但是我买不到就用竹子叶了，为了照的清楚东西我就放在小盆子里面了 Z3Ye#OP0S
铺上竹子叶，均匀的撒上糯米和排骨（推荐将排骨肉拆下来剁碎放进去，不过为了大家方便我就直接用整块的了） ,L9{/?t E)b
q&Uw)}
[url=http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/19af4f0427bd34ccb1df3d527bab37b1.jpg][img]http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/19af4f0427bd34ccb1df3d527bab37b1.jpg[/img][/url] (Z-QgxY-](k)?:P
然后再洒上一层糯米
I4oq r(Uc [url=http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/9ae9d90177d495e44b2db229cdd59822.jpg][img]http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/9ae9d90177d495e44b2db229cdd59822.jpg[/img][/url]
F A3c;uy$~ 然后铺上竹子叶，在这么撒上一层 y};E-w/^WE'G|a6NF5_6J
[url=http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/c1c4a692bc87ea59b0f0d2b411b69c81.jpg][img]http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/c1c4a692bc87ea59b0f0d2b411b69c81.jpg[/img][/url] Q#[ |6X(a3o
最后多浇一些肉汤，盖上竹叶。放到高压锅里面 CV4q&r@rPo
最后装盘 [,N;x ths{,?
[url=http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/787a1ac1524e042670da573ef3c1cbe9.jpg][img]http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/787a1ac1524e042670da573ef3c1cbe9.jpg[/img][/url] 1k;b7N(l
b9[
最后发一下炖排骨的方法
"uI&j)F
Z
c k { 排骨清水浸泡2-3小时 J/Syy:b:pm
[url=http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/7b818fa7aa1d8f247d89fbb1c59d3f44.jpg][img]http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/7b818fa7aa1d8f247d89fbb1c59d3f44.jpg[/img][/url] -ZLq/ny
放到水中焯一下除去血沫 \
N
dS,MAZP;_
[url=http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/a6b1d5a004dfba81046c2b7053616ad1.jpg][img]http://img2.bbs.163.com/new/20091029/dainty/sa/sakura-wang/a6b1d5a004dfba81046c2b7053616ad1.jpg[/img][/url]
~3`8`Ks:?$Z 然后炒焦糖色，把排骨放进去 -m'v4GN$J:h
[url=http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/379d2ad0309b5a675b9f5ed56873f51c.jpg][img]http://img3.bbs.163.com/new/20091029/dainty/sa/sakura-wang/379d2ad0309b5a675b9f5ed56873f51c.jpg[/img][/url]
Xq'Q4F*A 加料酒（去腥）酱油，葱姜还有开水 M Qx&`'?l
[url=http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/e4152fc6ae0e0c554e1ce3ab5db22430.jpg][img]http://img1.bbs.163.com/new/20091029/dainty/sa/sakura-wang/e4152fc6ae0e0c554e1ce3ab5db22430.jpg[/img][/url]
$T+HH5iX&Q#R 然后直接扔进高压锅里面大概炖30分钟左右 i0w5Q%Y#sM a|
[color=#999999]------------------[/color]

图看不到LZ . 赶紧搞一下吧 不然也许会被扣分哈

讲的很详细，可惜看不到图，不然效果会更好

图片看不到，让人可惜了，本来还想感受一下这竹叶的清香呢。

炖排骨时好像不必用清水浸泡2-3小时吧，我看我妈妈炖排骨时就不浸泡的，洗干净焯去血沫后就可以炖了。

就喜欢看图，老大，你的图挂了，我们怎末知道好不好啊了！